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A heavenly combination of cream and pesto that’s made in-house by our chefs, with fresh basil, spinach, parmesan, and garlic! This thick decadent sauce is served on top of a bed of pillow-like pumpkin gnocchi and steamed broccoli!
360g - 1 Serve
Ingredients
Ingredients: Pumpkin Gnocchi (45%) (Potato, Wheat Flour, Pumpkin, Parmesan, Cheese, Salt), Broccoli (22%), Water, Thickened Cream (11%) (Pasteurised Cream, Mineral Salts (450, 500), Thickener (400)), Olive Oil, Herbs, Spinach, Corn Flour, Parmesan Cheese, Garlic, Salt, Pepper.
Contains Wheat, Milk.
Nutritional Info
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 2480kj (593Cal) | 690J (195Cal) |
| Protein | 12.7g | 3.5g |
| Fat (total) | 31.7g | 8.8g |
| Saturated | 13.5g | 3.7g |
| Carbohydrates | 58.0g | 16.1g |
| Sugars | 3.8g |
1.1g |
| Dietary fibre | 12.2g | 3.5g |
| Sodium | 1130mg | 313mg |
| Iron | 9.0g |
2.5mg |
| Zinc | 8.8g |
2.4g |
Microwave:
Peel back seal slightly and microwave on high for 3-4 minutes if chilled, 5-6 minutes if frozen, or until heated through.